lobster are awesome creatures . They’reoften say to be “ immortal ” – record no signs of decline in intensity or fertility as they age . This also means they hold up fordecades upon decadesand can continually acquire until they do eventually die throughthe exhausting processof molting their shell .
But unfortunately , these creatures also taste mighty fine .
These were the factors at play in the story of Larry the lobster . The lobster was fairly recent resident at a fish eating place on Florida ’s Sunset Strip . When Joseph Melluso , the restaurant ’s proprietor , bought the lobster from a seafood provider for $ 200 , it weighed an impressive 6.8 kilograms ( 14.98 pound ) – more than three meter big than your average lobster . Since size is typically a jolly accurate indication of age , Melluso estimated its historic period to be somewhere around 110 age old . Although , a nautical biologist toldABC Newsthat " might be a snatch of an exaggeration , " adding it could still be as old as 80 days sure-enough .
Larry ’s sizing and historic period bought him some attention from seafood aficionados and animal lovers alike . One mankind decided to take the hit on his reference card and aimed to eat the lobster for dinner on Tuesday last workweek . But before he could , old - timer Larry had also get the tending of local animal lovers , who wanted to save the lobster from the boiling mess .
The group of local the great unwashed gathered some money together to reimburse the man who want to corrode Larry . Melluso got behind the idea and the would - be feeder also agreed , so Larry was packed up with seaweed and stock-still gel packs in a box seat to bulge out a new aliveness of exemption . He was place to Maine State University , where life scientist were going to supervise his health and evaluate whether he ’d be upright off back in the ocean or in the fish tank ’s tank .
However , when they opened the styrofoam box at the fish tank on Wednesday , Larry was unresponsive . The marine museum suspect he had conk at some stage on his tenacious journey , putting a sincere end to Larry ’s saga .
“ It ’s very disappointing , ” restaurant owner Joseph Melluso toldPortland Press Herald . “It definitely makes for an surly news report for something that had a lot of good energy and good aim behind it . ”